About me
Emily C. De Hoyos, PASTRY CHEF.
Hello! I'm Emily, a passionate pastry chef specializing in creating memorable wedding cakes. I embarked on this adventure in 2019, and it has been years of learning and beautiful stages. I decided to specialize in wedding cakes because I love being part of such special moments and making each celebration even sweeter and more delicious.
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With a combination of culinary skills and creativity, I dedicate myself to designing and crafting personalized wedding cakes that reflect the style and unique vision of each couple. My goal is to create not only a beautiful cake but also an unforgettable gastronomic experience.
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I use the highest quality ingredients to ensure that each layer of cake is fluffy, moist, and full of flavor. Whether you prefer a classic vanilla cake with smooth buttercream or a bolder combination of flavors like tropical fruits or exquisite chocolate, I am here to bring your sweetest desires to life.
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I understand that each wedding is unique and special, which is why I strive to create customized designs that align with your tastes and wedding theme. Whether it's an elegant edible lace, delicate sugar flowers, or a modern and avant-garde design, every detail will be carefully handcrafted to ensure an impressive and sophisticated appearance.
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If you're looking for an exceptional wedding cake that is beautiful, delicious, and made with love, don't hesitate to contact me. I'm thrilled to work with you and create a one-of-a-kind wedding cake that will be the sweet centerpiece of your big day.